Deli
Take a piece of Le Lexique home with you. Our selection of homemade artisanal products is ideal for your festive meals or for gifting.
Discover our expertise around foie gras.
With the same standards as our restaurant
Homemade preparation, 250g
CHF 59.-
Homemade preparation, 250g
CHF 74.-
Homemade preparation, 250g
CHF 73.-
300g
CHF 48.-
Terrines of 200g
CHF 46.-
Terrines of 200g
CHF 29.-
CHF 28.-
125g
CHF 21.-
CHF 74.-
Base (1 Trilogy / 1 Duck Foie Gras, 250g)
CHF 109.-
Optional additions:
Truffled Duck Foie Gras 250g
CHF 74.-
Venison Royale 300g
CHF 48.-
100g chutney, exotic and/or dried fruits
CHF 9.- per unit
Le Lexique Cuvée 75cl
CHF 38.-
Brut Champagne 75cl
CHF 79.-
Extra-fine chocolate assortments 125g
CHF 21.-
Prices include 2.5% VAT
From CHF 50.-
Your choice
Place your order by phone or email. Pick-up at the restaurant.
Shop
Le Lexique restaurant offers homemade foie gras prepared by Chef Cyrille Montanier. Available for takeaway in our boutique, starting at CHF 59.- for 250g.
Place your order by phone at +41 22 733 31 31 or by email. Pick-up at the restaurant in Geneva.
Yes, we offer gift vouchers with an open value starting from CHF 50.-.
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